A large bouquet of culinary herbs, including basil, parsley, and dill.

Culinary Herbs

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Edible flower with mild cucumber flavor attracts bees and butterflies.
Spicy aroma with hints of coffee and chocolate, a mild spice flavor.
Zesty citrus aroma for adding unique flair to fish and salads.
Semi-compact Genovese, highly resistant to downy mildew.
Light, sweet flavor for teas and cooking.
Traditionally used to flavor Mexican and Indian dishes.
Classic culinary seeds, used in breads and savory dishes.
Uniform, slender leaves ideal for fresh use.
Our slowest-bolting dwarf dill for containers and small spaces.
Upright, tidy, and ideal for container sales.
Vigorous leaf production and sweet flavor.
Standard cilantro, available in organic seed.
Common variety in a compact plant.
Dark purple Italian Large Leaf type with high yields and great flavor.
A staple of the herb garden.
Leafy herb with bold celery flavor.
Eye-catching green leaves with red undersides.
The standard winter-hardy thyme with good flavor and yields.
Dark green dill for container and baby-leaf production.
Compact, dome-shaped Greek basil.
An oregano relative, and Mediterranean native, with zesty flavor.
Standard bunching dill.
Upright, full plants with attractive leaves that are easy to harvest.
Medium-size leaf, highly uniform.
Aromatic leaves are a substitute for French tarragon.
Culinary and medicinal, leaves used in salads, roots ground for coffee.
Specialty culinary herb that tastes like celery with a hint of anise.
Fusarium-resistant, Italian large-leaf type for field or greenhouse.
Compact English lavender with a nice range of bloom colors.
Aromatic leaves are a substitute for French tarragon.
Attractive, fern-like cilantro for baby-leaf production.
Tall, highly uniform curled parsley.
Versatile medium-size leaves.
Popular bedding plant and edible flower; sweet, licorice-mint flavor.
Dark purple Italian Large Leaf type with high yields and great flavor.
Tall Genovese, highly resistant to downy mildew.
Compact English lavender with a nice range of bloom colors.
Compact Genovese basil. Downy mildew and Fusarium resistant.
Fast-growing, classic Genovese. Downy mildew and Fusarium resistant.
Fine- to medium-leaf chive.
Fusarium-resistant Italian Large Leaf type for field or greenhouse.
Popular bedding plant and edible flower; sweet, licorice-mint flavor.
Dark green dill for container and baby-leaf production.
Fast-growing Fusarium-resistant Genovese type for greenhouse or field.
Attractive, uniform lettuce-leaf type with ruffled, puckered leaves.
Unique leaf shape with mild cucumber flavor for salads, garnishes.