A large bouquet of culinary herbs, including basil, parsley, and dill.

Culinary Herbs

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Unique leaf shape with mild cucumber flavor for salads, garnishes.
Compact English lavender with a nice range of bloom colors.
Popular bedding plant and edible flower; sweet, licorice-mint flavor.
Tall, highly uniform curled parsley.
Specialty culinary herb that tastes like celery with a hint of anise.
Upright, tidy, and ideal for container sales.
Standard cilantro, available in organic seed.
Upright, full plants with attractive leaves that are easy to harvest.
Compact English lavender with a nice range of bloom colors.
A true Greek oregano with strong aroma and flavor.
Attractive, uniform lettuce-leaf type with ruffled, puckered leaves.
Culinary and medicinal, leaves used in salads, roots ground for coffee.
Ornamental, flavorful Thai type with larger leaves and showy flowers.
Dark purple Italian Large Leaf type with high yields and great flavor.
Medium-size leaf, highly uniform.
Fine- to medium-leaf chive.