Person holding two Brussels sprouts.

Organic Vegetables

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Standard salad arugula for salad mix and bunching.
Exceptionally smooth and uniform roots with high sugar content.
Improved Little Gem type with uniform, compact heads, savoyed leaves.
Organic main-season super sweet (sh2).
Organic one-cut with spiky bronze leaves and great yields.
Unique, sweet romaine with excellent bolt tolerance.
Compact, filled-out mini heads that are dark red even in the North.
Most attractive and uniform purple variety.
Improved germination and seedling vigor.
Long, attractive pods that are exceptionally tender and delicious.
Gorgeous, easy-to-harvest, organic one-cut.
Blue-green strap leaves with bold purple midribs.
Traditional OP, the standard variety in the South.
Mildly nutty shoots for snacking, salads, and garnishes.
An all-organic mix of diverse colors, shapes, and textures.
Early producer of truly compact mini heads with bronze-red color.
The first red bunching type that is highly colored at any temperature.
Compact, uniform, mini romaine with excellent texture.
Our favorite traditional Boston type.
Unique, sweet romaine with excellent bolt tolerance.
Organic green curly kale, similar to Winterbor.
Greater uniformity for better yields.
Striking golden-fleshed beet that retains its color when cooked.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.