Choose from over 100 tomato selections of every class — beefsteak, cherry, grape, Artisan Tomatoes, paste, plum, Roma — in a wide range of colors, shapes, and sizes. All have been carefully trialed and selected on the basis of flavor, texture, disease resistance, vigor, yield, and performance. You will find both determinate and indeterminate types, for field or greenhouse production, in certified-organic and conventional seed form. Not growing from seed? Check out our certified-organic grafted tomato plants.
Delicious, high-lycopene grape with massive early yields.
New! Delicious high-lycopene grape.
Productive and early with unique color and pretty pear shape.
New! Productive and early.
Heirloom-like oxheart for the greenhouse.
New! Heirloom-like oxheart for the greenhouse.
Leaf mold-resistant orange cherry.
New! Leaf mold-resistant orange cherry.
High-yielding beefsteak with very good flavor; compact, vigorous plant.
Now available organic! High yields from a compact, vigorous plant.
Low-maintenance orange paste tomato.
New! Low-maintenance orange paste tomato.
Intense fruity flavor for an exclusively fresh-market treat.
Intense fruity flavor.
Large, early-ripening fresh market beefsteak with excellent flavor.
Nice combination of size, taste, and earliness.
Classic sweet red cherry; reliable, prolific yields, large clusters.
The classic sweet, red cherry tomato.
First early with great flavor.
First early, great flavor.
Mid-size slicer bred for earliness, disease resistance, and flavor.
Bred for earliness, disease resistance, and flavor.
Unusual variety with full flavor; favorite among heirloom enthusiasts.
Unusual variety with full flavor.
One of the best tasting with rich, loud, distinctively spicy flavor.
One of the best-tasting tomatoes.
Our most prolific plum with very good flavor, bred for organic systems.
Our most prolific plum, bred for organic systems.
Bicolor with complex, fruity flavor and beautiful interior marbling.
Bicolor red and yellow fruit.
Long favorite heirloom plum, good for salads, ideal for processing.
A long-time favorite heirloom plum.
Sweet and robust, almost-black fruits with heirloom-quality flavor.
Sweet and robust.
Great flavor, either fresh in salads and salsa or cooked into sauce.
Great flavor, fresh or cooked.