The Importance of Soil

How soil organic matter relates to tilth & fertility, with tips for soil preservation & improvement

by Lynn Byczynski, Author & Founder of Growing for Market

"To be a successful farmer one must first know the nature of the soil."
— Xenophon, the Greek historian, writing around 400 BC.

Throughout the history of agriculture, good soil has been recognized as the basis of successful food production. Without good soil, carefully tended and replenished, crops will struggle. For that reason, a program of soil improvement is an integral part of sustainable farming and gardening.

Soil quality can be described by two factors: tilth and fertility. Tilth refers to the physical condition of the soil, and how well it allows for essential plant processes including seed germination, root growth, water infiltration and drainage, and root aeration. Fertility refers to the nutrients that are held in the soil and available to plants.

The ideal soil for growing most vegetables, flowers, and fruit is deep, friable, and well-drained, with adequate available nutrients to support optimum plant growth. A few lucky growers have those conditions on their land, but most of us have less-than-perfect soil that requires some work to get it into shape and keep it healthy. The work will pay off in the future with crops that have higher yields, fewer pest and disease problems, stronger drought resistance, and, in some cases, better flavor.

Preserving Tilth & Fertility

"To recognize that a soil can be healthy, one has only to think of the soil as a living entity. It breathes, it transports and transforms nutrients, it interacts with its environment, and it can even purify itself and grow over time…"
— Marianne Sarrantonio, Managing Cover Crops Profitably

To preserve good tilth, it's essential to avoid compaction. Truck and tractor traffic over growing areas should be avoided. Tillage should also be kept to a minimum; while it may seem to create a fluffier soil texture, it actually breaks down the soil aggregates that are important to the long-term health of the soil. Soil should be covered year-round by crops, mulches, or cover crops to prevent compaction and erosion by heavy rains and winds.

Another strategy for improving both tilth and fertility is to increase soil organic matter (SOM) by adding compost or manure and by growing cover crops and tilling them under. SOM comprises only a small portion of soil, from less than 1% to about 10% in the best of conditions. But organic matter contains almost all of the nitrogen and a large amount of the phosphorous in soil, as soil organisms decompose organic matter and convert it to plant nutrients. Organic matter also contributes to good tilth, as it improves water-holding capacity, drainage, and soil structure.

SOM can be measured by a soil test, which also provides information about nutrient levels and recommendations for improving fertility. Soil tests are available from most Cooperative Extension Service offices or from commercial soil labs.

It's important to recognize that organic matter increases very slowly over time. "A soil with 3% organic matter might only increase to 4% after a decade or more of soil building," writes Marianne Sarrantonio, a sustainable agriculture researcher at the University of Maine, in the book Managing Cover Crops Profitably. "The benefits of increased organic matter, however, are likely to be apparent long before increased quantities are detectable. Some, such as enhanced aggregation, water infiltration rates and nutrient release, will be apparent the first season; others may take several years to become noticeable."

Cover crops improve soil in many ways besides increasing organic matter. For example, leguminous cover crops such as clovers and soybeans fix nitrogen, moving it from the air into the soil. Cover crops also catch nutrients before they can leach out of the soil. Many cover crops have deep tap roots that break up compacted soil layers. Some cover crops, especially the grasses, have masses of fine roots that improve soil texture. All cover crops protect the soil from erosion and compaction.

With only a few exceptions, such as providing a fallow period in a field to implement weed-suppression methods such as tarping or other occultation measures, soil should always be covered with either a cash crop or a cover crop.

References & Further Reading
About the Author
Lynn Byczinski
Lynn Byczinski,
Author & Founder of Growing for Market
Lynn Byczynski was growing organic vegetables and cut flowers for market when she decided to create a magazine that would help market gardeners nationwide share experiences and information. Her first issue of Growing for Market appeared in January 1992, and GFM has been published continuously ever since, becoming renowned in the market-gardening world for realistic articles that provide practical, how-to information about growing and selling produce and flowers.

Byczynski and her family have been growing vegetables and cut flowers since 1988, selling through CSAs, at farmers' markets, to chefs, grocery stores, and florists. They currently grow cut flowers and hoophouse tomatoes on about 2 acres of their 20-acre farm near Lawrence, Kansas.

She is also the author/editor of two of our favorite books about market farming:

•  The Flower Farmer
•  The Hoophouse Handbook