A large bouquet of culinary herbs, including basil, parsley, and dill.

Culinary Herbs

132 Products
Sort By:
Attractive, uniform lettuce-leaf type with ruffled, puckered leaves.
Fast-growing Fusarium-resistant Genovese type for greenhouse or field.
Compact English lavender with a nice range of bloom colors.
Medium-size leaf, highly uniform.
Dark purple Italian Large Leaf type with high yields and great flavor.
Unique fern-leaf parsley.
Upright, full plants with attractive leaves that are easy to harvest.
Fast-growing, classic Genovese. Downy mildew and Fusarium resistant.
Compact, dome-shaped Greek basil.
Ornamental, flavorful Thai type with larger leaves and showy flowers.
Leafy herb with bold celery flavor.
Tall Genovese, highly resistant to downy mildew.
Aromatic leaves are a substitute for French tarragon.
Semi-compact Genovese, highly resistant to downy mildew.
Dark green dill for container and baby-leaf production.
Fusarium-resistant, Italian large-leaf type for field or greenhouse.
Spring green dill for baby leaf and bunching.