A large bouquet of culinary herbs, including basil, parsley, and dill.

Culinary Herbs

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Unique leaf shape with mild cucumber flavor for salads, garnishes.
Spring green dill for baby leaf and bunching.
Zesty citrus aroma for adding unique flair to fish and salads.
Standard cilantro, available in organic seed.
Bolt-resistant variety with uniform, upright plants.
Compact English lavender with a nice range of bloom colors.
Fast-growing Fusarium-resistant Genovese type for greenhouse or field.
Small, dome-shaped plants with fine leaves, perfect for pots or beds.
Unique fern-leaf parsley.
Improved strain of standard Genovese basil.
Flat-leaf green type with pink tinge on undersides.
Compact, dome-shaped Greek basil.
Tall Genovese with improved resistance to downy mildew.
Zesty citrus aroma for adding unique flair to fish and salads.
Dark purple Italian Large Leaf type with high yields and great flavor.