Person holding two Brussels sprouts.

Organic Vegetables

548 Products
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Standard heat-tolerant green leaf with disease resistance.
Sweet and flavorful mini-sized peppers; all three colors in one mix.
Improved pickler selected for organic growers.
Fast-growing with great color contrast for mixes.
Uniform, reliable, and attractive red butterhead.
Our best open-pollinated purple kohlrabi.
Earliest escarole with dark green leaves and compact plant.
Fast-growing mizuna with fancy, toothed leaves.
Exceptionally smooth and uniform roots with high sugar content.
Dark green, spoon-shaped leaves with mild flavor.
Organic greens mix with great balance of mild and spicy ingredients.
Fancy blanched leaves for frisée salad mixes.
Common addition to salads and sandwiches that adds mild, nutty flavor.
High-quality European pickler with high yields.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
Early, vigorous, standard green snap bean.
Reliable yields on a uniquely compact plant.
Ultra-early, vibrantly colorful and very hardy, multi-purpose corn.
Delicious early variety holds well in the field and is slow to split.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Bronze color, sweet fennel flavor for desserts and fish.
Frost tolerant, white-ribbed kale.