Close-up shot of leafy baby greens.

Greens Seeds

72 Products
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Standard salad arugula for salad mix and bunching.
Dynamic range of leaf shapes, colors, and textures.
Standard salad arugula for salad mix and bunching.
Early, heat-tolerant standard variety.
Early, heat-tolerant standard variety.
Organic greens mix with great balance of mild and spicy ingredients.
Heavy, vigorous white-stem pac choi; cold and heat tolerant.
Heat loving salad and stir-fry green with mild Swiss chard flavor.
Stunning colors, flavors, and textures for a beautiful salad.
Beautiful, three-dimensional, oak-type leaves add loft to salad mix.
Best baby pac choi because heads are proportional at true baby size.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Fast-growing, classic mizuna with mild flavor.
Beautiful dark green pac choi, best at full size, suitable for minis.
Fast, deeply lobed arugula.
Gourmet salad and sandwich vegetable, exceptional nutritional value.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
Organic white-stemmed pac choi.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Very slow-bolting broadleaf mustard.
French type with bright lemon flavor; allows for extended harvest.
Tender and lofty with mild flavor.
Very slow-bolting broadleaf mustard.
Bolt-, heat-, cold-tolerant pac choi for full or medium-size heads.
Heat-tolerant choi sum for "cut and come again" harvest.
Spicy, bright green, intricately lobed leaves.
This mild-tasting, slightly nutty mâche is the ideal winter salad item.
Flashy sorrel adds color and sharp, tangy flavor to salads.
Exceptionally dark red, deeply lobed leaves.
French type with bright lemon flavor; allows for extended harvest.
Colorful heat-tolerant spinach alternative.
Known as "red callaloo" in the Caribbean, comparable to spinach in taste.
Upright, refined komatsuna for bunching and baby leaf.
Intricately lobed dark green and maroon leaves.
Fast-growing with great color contrast for mixes.
Bulky and uniform white-stemmed pac choi for mini or full-size heads.
Red ruffled leaves for beautiful color and texture.
Bright green, intricately serrated leaves with spicy flavor.
Dark green hybrid tatsoi for bunching or baby leaf.
Similar to watercress, but easier to grow.
Succulent, cold-hardy salad green with heart-shaped leaf pairs.
Dark purple leaf with bright green stem.
Fast-growing with great color contrast for mixes.
Aromatic, deeply lobed chrysanthemum greens.
Chinese specialty with purple flower stems, buds, mild mustard taste.
Bright strawberry red pac choi for mixed packs and baby leaf.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Dark red and green, deeply lobed leaves.
Smooth, dark green komatsuna with good regrowth.
Fast-growing mâche for commercial sales.
Grow a diverse, high-end salad mix in your own backyard.
Chinese celtuce for stir-fries, soups, and salads.
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Slow-bolting dark purple pac choi.
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Very dark green komatsuna with good heat and cold tolerance.
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Flashy sorrel adds color and sharp, tangy flavor to salads.
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Flavorful dark green mustard.