Tools & Supplies Books
Books
Books
We've compiled of a set of the best, most informative books and guides to sustainable, right-scale growing and post-harvest practices. We think you'll find our prices competitive, and hope you'll consider purchasing from our collection.
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19 - 35 of 35
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A comprehensive, problem-solving guide for the organic grower.
The ultimate guide to producing high-quality herbs on a market scale.
The composting bible for gardeners and other environmentally-conscious folks.
The best cover crop reference we have seen for the Northeast.
Growing food for profit on leased and borrowed land.
Out of Stock
Across the U.S. farmers are using cover crops to smother weeds, deter pests and slow erosion.
Out of Stock
Out of Stock
Interning, mentoring, partnering, germinating.
Out of Stock
Sale
Year-Round Vegetable Production with Eliot Coleman DVD Books
Experience a workshop with best-selling author and expert in season extension, Eliot Coleman.
Sale
Four-Season Harvest Books
Innovative season extension for fresh vegetables year-round.
Sale
Building & Using Cold Frames Books
Out of Stock
A basic booklet on cold frame construction and use.
Out of Stock
Sale
The Hoophouse Handbook Books
Increase the length of your growing season.
Sale
The Year-Round Vegetable Gardener Books
How to grow your own food 365 days a year, no matter where you live.
Sale
Four Season Farm Gardeners Cookbook Books
From the garden to the table in 120 recipes.
Sale
The Winter Harvest Handbook Books
A comprehensive handbook for raising crops throughout the winter.
Sale
The Community-Scale Permaculture Farm Books
Out of Stock
The D Acres model for creating and managing an ecologically designed educational center.
Out of Stock
Sale
The Third Plate Books
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Field notes on the future of food.
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Sale
The Farm On The Roof Books
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What Brooklyn Grange taught us about entrepreneurship, community, and growing a sustainable business.
Out of Stock
19 - 35 of 35