Herbs Culinary Herbs
Culinary Herbs
Culinary Herbs
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New
Hera Dill
Excellent slow-to-bolt, bunching variety with uniform plant habit.
Now available organic! Excellent bunching dill.
40-50 for leaf harvest; 90-100 for seed
New
Munstead-Type Lavender
Compact English lavender with a nice range of bloom colors.
Now available organic! Compact English lavender.
100 - 110 Days
New
Cutting Celery Cutting Celery
Leafy herb with bold celery flavor.
Now available organic! Leafy herb with bold celery flavor.
80 - 85 Days
New
Cruiser Cilantro (Coriander)
Bolt-resistant variety with uniform, upright plants.
New! Bolt-resistant variety with uniform plants.
50-55 to leaf harvest, 120-150 to seed
New
Cardinal Asian Basil
Ornamental, flavorful Thai type with larger leaves and showy flowers.
New! Thai basil with larger leaves.
80 Days
New
Tuscany Pesto Basil
Attractive, uniform lettuce-leaf type with ruffled, puckered leaves.
New! Attractive and uniform lettuce-leaf type.
75 Days
Slowest to bolt, full bulky plants.
Slowest to bolt.
50-55 to leaf harvest; 120-150 to seed
Standard cilantro with robust flavor.
Standard cilantro.
50-55 to leaf harvest; 90-105 to seed
The traditional culinary variety with huge leaves and great flavor.
Huge leaves with great flavor.
75 Days
Classic Italian basil variety with authentic flavor and appearance.
Classic Italian variety.
68 Days
Best Genovese type for containers, preferred variety for greenhouse.
Best Genovese type for containers.
74 Days
A zesty, versatile herb.
A zesty, versatile herb.
70 - 80 Days
A true Greek oregano with strong aroma and flavor.
A true Greek oregano.
80 - 90 Days
An excellent alternative to vegetative varieties.
An excellent alternative to vegetative varieties.
100 - 110 Days
Excellent slow-to-bolt, bunching variety with uniform plant habit.
Excellent bunching dill.
40-50 for leaf harvest; 90-100 for seed
Vigorous leaf production and sweet flavor in a non-bulbing type.
Vigorous leaf production and sweet flavor.
50 - 60 Days
Brussels Winter type with dark-green leaves.
Brussels Winter type with dark green leaves.
60 Days
The traditional culinary variety with huge leaves and great flavor.
The preferred culinary variety.
75 Days
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