Herbs Culinary Herbs
Culinary Herbs
Culinary Herbs
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A true Greek oregano with strong aroma and flavor.
A true Greek oregano.
80 - 90 Days
Bolt-resistant variety with uniform, upright plants.
Bolt-resistant variety with uniform plants.
50-55 to leaf harvest; 120-150 to seed
The traditional culinary variety with huge leaves and great flavor.
Huge leaves with great flavor.
75 Days
A zesty, versatile herb.
A zesty, versatile herb.
70 - 80 Days
Classic Italian basil variety with authentic flavor and appearance.
Classic Italian variety.
68 Days
Standard cilantro with robust flavor.
Standard cilantro.
50-55 to leaf harvest; 90-105 to seed
Best Genovese type for containers, preferred variety for greenhouse.
Best Genovese type for containers.
74 Days
An excellent alternative to vegetative varieties.
An excellent alternative to vegetative varieties.
100 - 110 Days
Culinary favorite with savory, pine-scented foliage.
Pine-scented, savory, culinary favorite.
80-100 stem tips; 120-180 bunches
Superb culinary thyme.
Superb culinary thyme.
90 - 95 Days
Quicker, more reliable germination.
Quicker, more reliable germination.
80-100 stem tips; 120-180 bunches
Attractive and intensely flavorful sweet-and-tangy lemon basil.
Sweet and tangy lemon basil.
60 Days
Uniform, slender leaves ideal for gourmet use.
Uniform, slender leaves for fresh use.
75 - 85 Days
A staple of the herb garden.
A staple of the herb garden.
80 - 90 Days
Johnny's Exclusive
Purly Standard Chives
Versatile medium-sized leaves.
Versatile, medium-sized leaves.
75 - 85 Days
Excellent slow-to-bolt, bunching variety with uniform plant habit.
Excellent bunching dill.
40-50 to leaf harvest; 90-100 to seed
Edible flower with mild cucumber flavor attracts bees and butterflies.
Edible flower with mild cucumber flavor.
50 - 60 Days
Improved high-yielding variety with high essential oil content.
Improved high-yielding variety.
80 - 90 Days
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